The tomatoes are too ripe for the salad? The bananas have gone dark and uninviting? Here are a few refreshing recipes to make good use of leftovers.
Crispy veggie peel snack
This is so easy, tasty and snakable. Try it and you will be surprised!
Ripe tomato Matbukha
This recipe will do justice to tomatoes that spent too much time in the fridge.
Baked Cheese Rings
Hard cheese starting to dry out? Enjoy this fun refreshing snack, suitable for any time of the day.
Green Leaves Salad
You purchased herbs, but needed just a few leaves? make a tasty salad from the leftovers.
You bought pumpkin for a casserole, but used part of it. We have a suggestion for the rest of it.
Fresh Fried Rice
Found some sad rice forgotten in the refrigerator? Here is an excellent way to revive it.
Apple Sauce with Tahini
The beautiful apples have begun “aging”?Try this quick, healthy and tasty dish!
Main Course Bread Pudding
You got stuck with a few wrinkly cherry tomatoes in the refrigerator? Try this new comforting recipe.
Left with a few useless soft peppers in the refrigerator? It’s time for a pepper spread.
Greek Spinach Pie
Spinach is an excellent source of iron. Here’s a great pie , which may also be frozen until the next meal.
Kuku- Persian Vegetable Pie
You made soup and some casseroles and ended up with extra fragrant herbs? Try this easy pie.
Scorched Lettuce Salad
The lettuce is becoming brown on the edges and not so appetizing? Here’s a terrific idea
Sour milk cake
The milk has gone sour? Before throwing it away, take a look at this winning sour milk cake recipe.
Forgotten corncobs, and withered mushrooms in a basket? These will be taken care of in an original recipe.
Fluffy Green Frittata
Here’s an idea for a fancy frittata that will save nearly expired eggs as well as vegetables which are not very suitable for a salad.
Vegan Corn Pancakes
feel like there is always too many cobs in the corn package? here’s a solution for the unused on the group.
Vegan Pizza Polenta
Sometimes you can catch two birds in a row. That’s the way it goes when you make doughless pizza. Just put all the vegetables that lying just like that in the fridge on top.
Antipasti with Balsamic Reduction
Is the carrot soft? The sweet potatoes black and the guest are on the way? its a great time for antipasti that answer all the needs.
Lime and Mango Cake
You kept the mango in the refrigerator and it became too soft ? Try this refreshing cake.
Invited friends over and you’re left with an open wine bottle? Use the rest to make jam!
The apples softened and lost their color? Instead of throwing them out, you can make this healthy, tasty snack.